The Exuberance of Youth
One of Portugal’s lesser-known but much-savoured wines is vinho verde, so called because the grapes are picked young and the wine is mostly drunk just a year or two after bottling.
One of Portugal’s lesser-known but much-savoured wines is vinho verde, so called because the grapes are picked young and the wine is mostly drunk just a year or two after bottling.
Without doubt one of Europe’s most astonishing cityscapes, Porto’s old quarter, with its thick flagstones and delicately-moulded façades, is attracting a fast-growing number of culture-hungry tourists.
When William Shakespeare mentioned Madeira wine in his late sixteenth century play ‘Henry IV, Part 1’, it seems he was already very well aware of its intoxicating virtues.